We’ve Gone to the Dogs at the Market!

New Vendor: Ashbell’s Smoked Meats

Meet new vendor Ashbell’s Smoked Meats! Prepared with generations-old “Southern Style” methods and quality  standards, while using a unique, modern palette of global spices, herbs and flavors, founder Chef Ashbell McElveen 2 is kicking it global while keeping it local. Ashbell’s uses slow-food artisanal methods, locally-raised meats and wild-caught or responsibly-farmed seafood. There are no preservatives in Ashbell’s products, and all are vacuum sealed and ready-to-serve.

We’ve gone to the dogs!

Rags to Riches is letting the dogs out this week at the Market! Not only will they be bringing some adoptable dogs to meet you, they will be selling dog bandannas and dog treats, the proceeds of which all go to the shelter.
Rags to Riches is a nonprofit 501c3 foster-based, all breed, no kill animal rescue based in Delaware County. They are made up of volunteers and foster homes that care for and socialize the animals. Most of their rescues come from deplorable conditions or neglect and need medical attention and lots of love.

New-Bee Ranch has fresh honey

New-Bee Ranch will be returning to the Market this week. A small, family-run farm and apiary from West Montgomery County, New-Bee Ranch will have varieties of local honey fresh from the hives, plus their family recipes of fermented foods and pickles, all using locally grown ingredients from the neighboring farms or from their own garden.

New Release from Whiskey Hollow

Whiskey Hollow will be bringing a new release this week: rum barrel aged syrup! This syrup is Pennsylvania maples syrup slow aged in a Manatawny rum barrel – it won’t disappoint!

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